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Preppers' Corner
Got that perpper itch this morn
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<blockquote data-quote="subprep" data-source="post: 2613251" data-attributes="member: 28253"><p>I didn't really use a recipe per se, I kind of followed one I found online but added and subtracted a few things. I had all those asian pears, I used cinnamon, nutmeg, Pumpkin pie spice because I dont have any all spice LOL, vanilla, a Tb of honey powder. I sort of winged it. It was my first time making any kind of fruit butter. </p><p>I'm guessing its the same as apple butter, just use pears. make sure you peel the pears first though. Cooked in a crockpot had lots of juice so I strained a lot of it out. ran it very quickly with a hand blender and canned it up.</p></blockquote><p></p>
[QUOTE="subprep, post: 2613251, member: 28253"] I didn't really use a recipe per se, I kind of followed one I found online but added and subtracted a few things. I had all those asian pears, I used cinnamon, nutmeg, Pumpkin pie spice because I dont have any all spice LOL, vanilla, a Tb of honey powder. I sort of winged it. It was my first time making any kind of fruit butter. I'm guessing its the same as apple butter, just use pears. make sure you peel the pears first though. Cooked in a crockpot had lots of juice so I strained a lot of it out. ran it very quickly with a hand blender and canned it up. [/QUOTE]
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