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The Water Cooler
General Discussion
Looking for some non-fried fish recipes
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<blockquote data-quote="BuckFuller" data-source="post: 2725933" data-attributes="member: 29436"><p>We love to take a fresh side of Salmon and spray it with a light coat of cooking spray then add a little salt, fresh cracked pepper, Herb de Provence and a good coat of lemon pepper. Then I use my charcoal baskets with a little piece of hickory along with the charcoal and light one on each side of the Weber Kettle leaving the middle with no direct heat. Place the salmon on the middle of the grill skin side down and cook until the insides are no longer translucent, then drizzle with some fresh squeezed lemon. I usually throw some seasoned asparagus, zucchini, or fresh mixed veggies on the grill while the salmon is cooking. That and some Jasmine Rice or Risotto makes a great meal.</p></blockquote><p></p>
[QUOTE="BuckFuller, post: 2725933, member: 29436"] We love to take a fresh side of Salmon and spray it with a light coat of cooking spray then add a little salt, fresh cracked pepper, Herb de Provence and a good coat of lemon pepper. Then I use my charcoal baskets with a little piece of hickory along with the charcoal and light one on each side of the Weber Kettle leaving the middle with no direct heat. Place the salmon on the middle of the grill skin side down and cook until the insides are no longer translucent, then drizzle with some fresh squeezed lemon. I usually throw some seasoned asparagus, zucchini, or fresh mixed veggies on the grill while the salmon is cooking. That and some Jasmine Rice or Risotto makes a great meal. [/QUOTE]
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The Water Cooler
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Looking for some non-fried fish recipes
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