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<blockquote data-quote="Oklahomabassin" data-source="post: 2852393" data-attributes="member: 1546"><p>I will try to find it and link it here. I saw a method on youtube where some guys (not sure race, but it seems they weren't speaking English) they had a hog laid out, and poured some hot water all over it, (think they scalded hair off) and the butcher chopped it up without gutting it, even splitting the ribs lose from along the spine. He even appeared to save some organs before completely finishing.</p></blockquote><p></p>
[QUOTE="Oklahomabassin, post: 2852393, member: 1546"] I will try to find it and link it here. I saw a method on youtube where some guys (not sure race, but it seems they weren't speaking English) they had a hog laid out, and poured some hot water all over it, (think they scalded hair off) and the butcher chopped it up without gutting it, even splitting the ribs lose from along the spine. He even appeared to save some organs before completely finishing. [/QUOTE]
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