Last summer we spent a couple months in the RV at Antonito Colorado. The hatch chili harvest was in full swing. Every grocery store in the area has chili cookers in the parking lots. Buy a case of hatch peppers in the store for $12 and they put them in the cookers which are 36” to48” perforated pipes that rotate while a propane burner provides the heat to scorch the skins making them easy to peel.
Since we were headed home, we bought a case and had them prepped.
We are still eating on those things, after putting 5 each in a quart sized ziplock bag with some water in it and then freezing. Great peppers.
