Just to gross everyone out

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trickydick

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I worked at Little seizures in Clarksville TN for extra money when I was stationed at Ft Campbell, when someone would order anchovies they would open one of those little cans and put the anchovies and even the oil from the can on the pizza. (the customers actually loved it). Everything that touched that pizza went to the wash sink immediately to keep the flavor from bleeding over to other pizza's.
 

dennishoddy

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French bread pizza is our goto. Slice it lengthwise, dig out some of the bread in the center, add pizza sauce,and start loading the sausage, pepperoni, cheese, Onions, Bell pepper, sharp cheddar cheese, mushrooms, cheese, garlic, jalapenos, cheese, hatch green chilies, and top with cheese.
After cooking on a pizza stone in the oven, add Parmesan on top.
It's quite tasty and worthy of the heart attack meal name.
 

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