My every morning coffee is either Folgers or Community in the Keurig.
I boil it on the stove; let it rest for 30 seconds. I’m sure I’m right around 200Yep. My recipe - 32 g whole bean coffee ground coarse for a French Press; 3 cups of filtered water heated to 200℉; brew for 4 minutes.
I'm not at all against nuking yesterday's left over coffee. I personally don't care what brand it is, as long as it's plain, strong coffee and not flavored. I just want it to be strong, hot, black coffee, not hazelnuts or vanilla roast bean flavor or whatever. Hazelnut...Yuck.
I'm not an aficionado, but I do like my coffee. Before the social distancing mandate my wife bought me some coffee at a craft show sold by a veteran.
https://scarsandstripescoffee.com/
Appears to be legit and is an Oklahoma company run by and for veterans. (If not legit, please inform)
The Downrange brew I sampled this morning is pretty good. I like it better than the Black Rifle brand but is just as pricey.
Many here may be doing more shopping online and thought I'd share.
Also, I made the coffee with a small Italian style coffee maker (espresso maybe) that I bought cheap at a closeout store. What's the best non kcup type coffee maker?
Stay safe and enjoy the cup of Joe of your choice .
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