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Preppers' Corner
2022 Garden thread.
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<blockquote data-quote="2busy" data-source="post: 3810792" data-attributes="member: 12213"><p>Weigh shredded cabbage. Use 2% of salt for cabbage weight. Make a 2% saltwater solution to cover cabbage in your fermenter container. I use 5 gallon Brewers bucket with bubbler to keep oxygen out and keep it from molding on top.</p></blockquote><p></p>
[QUOTE="2busy, post: 3810792, member: 12213"] Weigh shredded cabbage. Use 2% of salt for cabbage weight. Make a 2% saltwater solution to cover cabbage in your fermenter container. I use 5 gallon Brewers bucket with bubbler to keep oxygen out and keep it from molding on top. [/QUOTE]
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