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The Range
Ammo & Reloading
.45ACP Favorite handload recipe and why?
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<blockquote data-quote="dennishoddy" data-source="post: 2958600" data-attributes="member: 5412"><p>My plinker and competition round for the .45 ACP is a 200 grain LSWC, with 5.7 grains of Unique. Very soft shooting. I replaced the recoil spring from the stock 16 lb to a wolf 14 lb. </p><p>Use the same powder charge with Berry's bullets in 200 grain. </p><p>It's my wife's favorite pistol to shoot, and the one she chose to shoot at her CC class.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 2958600, member: 5412"] My plinker and competition round for the .45 ACP is a 200 grain LSWC, with 5.7 grains of Unique. Very soft shooting. I replaced the recoil spring from the stock 16 lb to a wolf 14 lb. Use the same powder charge with Berry's bullets in 200 grain. It's my wife's favorite pistol to shoot, and the one she chose to shoot at her CC class. [/QUOTE]
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.45ACP Favorite handload recipe and why?
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