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The Water Cooler
General Discussion
Bacon: chewy or crispy?
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<blockquote data-quote="turkeyrun" data-source="post: 2391468" data-attributes="member: 27991"><p>BAKED is sooooooooooooooooooo good.</p><p></p><p>Put it on a drip rack with a catch pan to save all that wonderful drippings. Cover with a thick layer of brown sugar and bake at 250' until just crispy. A true slice of heaven. Works best with thick cut bacon, but ANY bacon is gooooooooooooooooood.</p></blockquote><p></p>
[QUOTE="turkeyrun, post: 2391468, member: 27991"] BAKED is sooooooooooooooooooo good. Put it on a drip rack with a catch pan to save all that wonderful drippings. Cover with a thick layer of brown sugar and bake at 250' until just crispy. A true slice of heaven. Works best with thick cut bacon, but ANY bacon is gooooooooooooooooood. [/QUOTE]
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The Water Cooler
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Bacon: chewy or crispy?
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