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The Water Cooler
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Beef too high in the store?
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<blockquote data-quote="dennishoddy" data-source="post: 3572362" data-attributes="member: 5412"><p>Back when I got out of cattle, the prices had dipped to the .25 per lb level. Couldn't pay to feed them.</p><p> Ads in the newspaper to come get em was the only way to get rid of them. You could get a hanging side for $150 at a processor, but after paying them it was over $300. Haven't bought a side in many years relying on elk and deer, so don't know what that costs currently.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 3572362, member: 5412"] Back when I got out of cattle, the prices had dipped to the .25 per lb level. Couldn't pay to feed them. Ads in the newspaper to come get em was the only way to get rid of them. You could get a hanging side for $150 at a processor, but after paying them it was over $300. Haven't bought a side in many years relying on elk and deer, so don't know what that costs currently. [/QUOTE]
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Beef too high in the store?
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