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The Water Cooler
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Budweiser in excess of 3.2% coming to Oklahoma liquor stores!
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<blockquote data-quote="p238shooter" data-source="post: 2295224" data-attributes="member: 24583"><p>Well, I am just stating my experiences of my taste buds, I CAN tell easily tell the difference, as I have many times. If you can not, OK, drink the local stuff and enjoy, your life will be simpler than mine. You only have your your experiences to draw from. I have a few years experience with having an Oklahoma beer one day and an out of state beer the next and reversed often. This is the reason I make a 240 bottle run to AR. about every 3 months, to get what fits MY tongue.</p><p></p><p>I was at a beer tasting event in Bloomington IN two weekends ago. 42 brands of local brewed beers. (Big drinking town with Indiana University there) I commented that the Ruby Red Ale did not taste like I remembered from many past trips and also about a month ago when I was there. The brewer at Lennie's came up to me later and stated that he was not happy with his last batch also, but had to use it anyway. He apologized and offered me 5 Growlers free out of the next batch next time I am in town if I would come by to pick them up. Neat guy. </p><p></p><p>I guess this is similar to some people flying. I can hold my plane 3 ft off the runway with the stall horn blaring for a thousand feet before I set it down just for fun if I want to rather than flopping down on or just past the numbers like most pilots do and consider that a great landing.</p><p></p><p>I also am sensitive to the last 1/2 degree change in the temperature in my house before the A/C kicks on. I do not let it make me crazy, but I notice it.</p><p></p><p>Drink what you like, I will continue to drink what I like.</p><p></p><p>I am planning a flight to Tennessee soon for Yingling. Full fuel, me, Wifey, and Fred the dog, I can still add up to 754 lbs dispersed in the back seat and in the "baggage" compartment.</p><p></p><p>I am enjoying what I am drinking, hope you are doing the same.</p></blockquote><p></p>
[QUOTE="p238shooter, post: 2295224, member: 24583"] Well, I am just stating my experiences of my taste buds, I CAN tell easily tell the difference, as I have many times. If you can not, OK, drink the local stuff and enjoy, your life will be simpler than mine. You only have your your experiences to draw from. I have a few years experience with having an Oklahoma beer one day and an out of state beer the next and reversed often. This is the reason I make a 240 bottle run to AR. about every 3 months, to get what fits MY tongue. I was at a beer tasting event in Bloomington IN two weekends ago. 42 brands of local brewed beers. (Big drinking town with Indiana University there) I commented that the Ruby Red Ale did not taste like I remembered from many past trips and also about a month ago when I was there. The brewer at Lennie's came up to me later and stated that he was not happy with his last batch also, but had to use it anyway. He apologized and offered me 5 Growlers free out of the next batch next time I am in town if I would come by to pick them up. Neat guy. I guess this is similar to some people flying. I can hold my plane 3 ft off the runway with the stall horn blaring for a thousand feet before I set it down just for fun if I want to rather than flopping down on or just past the numbers like most pilots do and consider that a great landing. I also am sensitive to the last 1/2 degree change in the temperature in my house before the A/C kicks on. I do not let it make me crazy, but I notice it. Drink what you like, I will continue to drink what I like. I am planning a flight to Tennessee soon for Yingling. Full fuel, me, Wifey, and Fred the dog, I can still add up to 754 lbs dispersed in the back seat and in the "baggage" compartment. I am enjoying what I am drinking, hope you are doing the same. [/QUOTE]
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Budweiser in excess of 3.2% coming to Oklahoma liquor stores!
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