Brown some feral pig German sausage, slow cook in beer for 7 hours. Serve over kraut with a little left over Bird's Eye Shredded on the side. I still can not get rid of the yellow tint with this cheapy camera.
Boneless/skinless thighs opened up to be seasoned on the meat side, then placing a de-seeded jalapeno stuffed with cream cheese, wrapped in bacon, put in a 8 segment loaf pan with a pat of salted butter on top, smoked at 275* for an hour uncovered, and another hour covered in foil.
Remove and put on a grate over a grill for 15 minutes to brown the bottom. Dip in BBQ sauce and cook on indirect heat at 325* until the bbq sauce is caramelized.
You can thank me later.
Remove and put on a grate over a grill for 15 minutes to brown the bottom. Dip in BBQ sauce and cook on indirect heat at 325* until the bbq sauce is caramelized.
You can thank me later.
Pizza night getting started
Oh, man, You got a pizza oven??? I want one badly. A real woodburner.
Mine is a gas one with smoker box, but I'm out of propane. Doing these on the pitboss with stones and Pecan pellets
Kids helping
Man I need to do that. Carbquick has a pizza crust recipe for low carb pizza I have not got around to trying yet. Most of their recipes come out pretty bland unless you doctor them up a bunch but I bet pizza would be good.
Burgers on the Pitboss tonight.
