Cooking/Food thread

swampratt

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Just pulled it out and waiting for cool down.
Yea I stabbed it a couple times.
Sorry my crust is not pretty I made my own crust and care less if it is pretty I just want something to hold my pie filling :)

sweet patato pie 001.JPG
 

RickN

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Tonight is a cheat night for me. Beans, fried tators and cornbread. Pics after I finish stuffing my face. If there is anything left to take a picture of.
 

RickN

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Aldi had corned beef brisket on sale last week for $3.99 lb. I splurged and bought one. Now I wish I had bought 2.

I cooked corned beef & cabbage with tators and carrots in the slow cooker today and it is fantastic. Fall apart tender. Hopefully next year they will have it again and I can get two.
 

swampratt

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Racoon Breakfast Sausage.
Yep I trapped 3 in the first night with some dog proof traps ordered from Scheels.
Cut some meat off one and fried it that day and it was tough.

Decided to make breakfast sausage from them as they looked a little greasy and plenty of fat.
This was my first time to eat Racoon and it's very tasty.

2 pounds ground meat. =4 cups
2 Teaspoons ground sage.
1 1/2 teaspoons salt. You can do 50% salt and 50% tender quick if you wish.
1 1/2 teaspoons ground black pepper.
1/2 teaspoon ground red pepper. Cayenne.

Mix very well until sticky as this will hold it together.

Cook a tiny amount to test and add more spice if your taste buds like it more spicy.

Hopefully the turkeys will come back if I get enough of these off buddies property.
 

OKRuss

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Racoon Breakfast Sausage.
Yep I trapped 3 in the first night with some dog proof traps ordered from Scheels.
Cut some meat off one and fried it that day and it was tough.

Decided to make breakfast sausage from them as they looked a little greasy and plenty of fat.
This was my first time to eat Racoon and it's very tasty.

2 pounds ground meat. =4 cups
2 Teaspoons ground sage.
1 1/2 teaspoons salt. You can do 50% salt and 50% tender quick if you wish.
1 1/2 teaspoons ground black pepper.
1/2 teaspoon ground red pepper. Cayenne.

Mix very well until sticky as this will hold it together.

Cook a tiny amount to test and add more spice if your taste buds like it more spicy.

Hopefully the turkeys will come back if I get enough of these off buddies property.
Let me know if you need another place to "hunt" raccoons - happy to help fill your freezer!! Definitely need to thin out a bunch off our place. Turkeys are doing well but could be better I'm sure.
 
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