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The Water Cooler
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<blockquote data-quote="dennishoddy" data-source="post: 3065223" data-attributes="member: 5412"><p>I'm gonna say here for all to hear, that our Treager was a mistake.</p><p>Expensive as hell, but it will only generate 425 degrees.</p><p>We use it almost daily, but as a smoker, it sucks. More of a convection oven vs a smoker.</p><p>The pellets generate no smoke. You have to buy some accessories to put pellets into, or go cheap, and use pellets wrapped in foil to generate smoke, and its not much. They only put smoke into the cooking chamber at the 375 degree heat level or more.</p><p> Searing is not gonna happen.</p><p>IMHO 600 degrees is the minimum to sear a steak.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 3065223, member: 5412"] I'm gonna say here for all to hear, that our Treager was a mistake. Expensive as hell, but it will only generate 425 degrees. We use it almost daily, but as a smoker, it sucks. More of a convection oven vs a smoker. The pellets generate no smoke. You have to buy some accessories to put pellets into, or go cheap, and use pellets wrapped in foil to generate smoke, and its not much. They only put smoke into the cooking chamber at the 375 degree heat level or more. Searing is not gonna happen. IMHO 600 degrees is the minimum to sear a steak. [/QUOTE]
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