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The Water Cooler
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<blockquote data-quote="druryj" data-source="post: 3068671" data-attributes="member: 10465"><p>Okay; shifting gears to a restaurant review: aurora breakfast, bar and backyard. Down in the Plaza District on 16th st in OKC. The Chef, Henry Bordeaux, used to be at the Museum Cafe. This guy knows a thing or two about cookin and eatin’ for sure; we just had an awesome late breakfast there; we are stuffed. The best biscuits and gravy I ever thrung a lip over, fabulous home made jam, the crab omelet was delicious and the homemade hot sauce was so good I bought a bottle to take with me. It’s at 1704 nw 16th. Go eat there. We sure will be back again and again. Yum yum.</p><p></p><p></p><p>Sent from my iPhone using Tapatalk</p></blockquote><p></p>
[QUOTE="druryj, post: 3068671, member: 10465"] Okay; shifting gears to a restaurant review: aurora breakfast, bar and backyard. Down in the Plaza District on 16th st in OKC. The Chef, Henry Bordeaux, used to be at the Museum Cafe. This guy knows a thing or two about cookin and eatin’ for sure; we just had an awesome late breakfast there; we are stuffed. The best biscuits and gravy I ever thrung a lip over, fabulous home made jam, the crab omelet was delicious and the homemade hot sauce was so good I bought a bottle to take with me. It’s at 1704 nw 16th. Go eat there. We sure will be back again and again. Yum yum. Sent from my iPhone using Tapatalk [/QUOTE]
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