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<blockquote data-quote="Oklahomajake1776" data-source="post: 4169279" data-attributes="member: 50931"><p>We have one half beef left available from our 2023 beef season from our farm in Shawnee. Processing is scheduled for 1/2/24. Charging $5/lb hanging weight plus processing at One Sixty Processing, also in Shawnee. Our other halves this season have been around 330 lbs hanging and have had great marbling. $250 deposit to reserve. PM with any questions or to reserve. </p><p></p><p>$5/lb hanging may sound high, but with calves selling for $3.50+ liveweight, our costs are high and beef prices are not going down anytime soon. It's high quality, grass fed, grain finished, farm fresh beef from right here in Oklahoma. </p><p></p><p>This is the last half left available this year, but we'll have more next spring/summer from our 2023 calf crop.</p></blockquote><p></p>
[QUOTE="Oklahomajake1776, post: 4169279, member: 50931"] We have one half beef left available from our 2023 beef season from our farm in Shawnee. Processing is scheduled for 1/2/24. Charging $5/lb hanging weight plus processing at One Sixty Processing, also in Shawnee. Our other halves this season have been around 330 lbs hanging and have had great marbling. $250 deposit to reserve. PM with any questions or to reserve. $5/lb hanging may sound high, but with calves selling for $3.50+ liveweight, our costs are high and beef prices are not going down anytime soon. It's high quality, grass fed, grain finished, farm fresh beef from right here in Oklahoma. This is the last half left available this year, but we'll have more next spring/summer from our 2023 calf crop. [/QUOTE]
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