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The Water Cooler
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Happy Thanksgiving OSA
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<blockquote data-quote="tRidiot" data-source="post: 2928665" data-attributes="member: 9374"><p>I tried to get the wife to let me do a brisket or something "different" for Thanksgiving, but the closest I could get approval on was smoking a ham. <sigh> I think I'm gonna use <a href="http://amazingribs.com/recipes/BBQ_sauces/chris_lillys_spiced_apricot_glaze.html" target="_blank">Chris Lilly's spicy apricot glaze</a> to spruce it up a bit. She said I can do a corned beef or pastrami for Christmas, but she wanted Thanksgiving to be more "traditional". lol</p><p></p><p>Although, if we get lucky tomorrow evening, I might have some venison to throw on the smoker as well. <img src="/images/smilies/biggrin.png" class="smilie" loading="lazy" alt=":D" title="Big Grin :D" data-shortname=":D" /></p></blockquote><p></p>
[QUOTE="tRidiot, post: 2928665, member: 9374"] I tried to get the wife to let me do a brisket or something "different" for Thanksgiving, but the closest I could get approval on was smoking a ham. <sigh> I think I'm gonna use [URL='http://amazingribs.com/recipes/BBQ_sauces/chris_lillys_spiced_apricot_glaze.html']Chris Lilly's spicy apricot glaze[/URL] to spruce it up a bit. She said I can do a corned beef or pastrami for Christmas, but she wanted Thanksgiving to be more "traditional". lol Although, if we get lucky tomorrow evening, I might have some venison to throw on the smoker as well. :D [/QUOTE]
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