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The Water Cooler
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Home made Salsa Chili
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<blockquote data-quote="TripleD" data-source="post: 2104424" data-attributes="member: 11832"><p>I've been making my chili based off of when Diners Drive ins and Dives was at the Diner in Norman.</p><p></p><p>Put raw ground beef in large pot, add canned tomatoes, diced onions, cumin, chili powder, pepper, salt, turn on heat, stir, cook covered. Half way through cooking add some more of the spices. There still should be liquid when its done cooking. I add some flour to thicken.</p><p></p><p>I sometimes add some kind of diced beef, like stew meat, etc. in addition to the ground beef. I use rotel tomatoes. I also add some diced jalapenos from a jar. If I have some around, I'll add a bit of beer, or beef broth.</p></blockquote><p></p>
[QUOTE="TripleD, post: 2104424, member: 11832"] I've been making my chili based off of when Diners Drive ins and Dives was at the Diner in Norman. Put raw ground beef in large pot, add canned tomatoes, diced onions, cumin, chili powder, pepper, salt, turn on heat, stir, cook covered. Half way through cooking add some more of the spices. There still should be liquid when its done cooking. I add some flour to thicken. I sometimes add some kind of diced beef, like stew meat, etc. in addition to the ground beef. I use rotel tomatoes. I also add some diced jalapenos from a jar. If I have some around, I'll add a bit of beer, or beef broth. [/QUOTE]
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