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The Water Cooler
General Discussion
jerky, anyone?
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<blockquote data-quote="Shadowrider" data-source="post: 2383127" data-attributes="member: 3099"><p>I know the traditionalists will poopoo this but I love jerky too but I'm a fan of the jerky gun. My mom bought me an electric meat grinder and a jerky gun for Christmas one year. I wasn't too keen on the jerky gun, but since it was from mom I had to at least try it. Once was all it took. Your jerky is uniform so you can dehydrate it much better (the whole batch is the same) and it doesn't rip your teeth out of your skull. Use whatever marinade you want, grind the meat, mix in the dry seasonings, squirt out strips, sticks, or both and dry it. If you can find it American Harvest (once sold at WalMart) is really good. I think Academy has it now.</p><p></p><p>Edit: You can also add Morton Tender Quick in your marinade to make it last for a really long time.</p></blockquote><p></p>
[QUOTE="Shadowrider, post: 2383127, member: 3099"] I know the traditionalists will poopoo this but I love jerky too but I'm a fan of the jerky gun. My mom bought me an electric meat grinder and a jerky gun for Christmas one year. I wasn't too keen on the jerky gun, but since it was from mom I had to at least try it. Once was all it took. Your jerky is uniform so you can dehydrate it much better (the whole batch is the same) and it doesn't rip your teeth out of your skull. Use whatever marinade you want, grind the meat, mix in the dry seasonings, squirt out strips, sticks, or both and dry it. If you can find it American Harvest (once sold at WalMart) is really good. I think Academy has it now. Edit: You can also add Morton Tender Quick in your marinade to make it last for a really long time. [/QUOTE]
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