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The Water Cooler
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OSA Owned Businesses around OKC - Members doing business with Members
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<blockquote data-quote="eby42" data-source="post: 1412835" data-attributes="member: 8263"><p>Baker,</p><p></p><p>I work near Forward Foods, and make dinner of a Farrel baguette and olive oil from there far more than I'd care to admit. I'm a huge fan of authentic old world style bread, and it's not always easy to find. Great stuff, keep it up!</p><p></p><p>Any plans for a retailer in Edmond soon, by any chance? I'd probably never hold my nose and eat grocery store bread again if so.</p></blockquote><p></p>
[QUOTE="eby42, post: 1412835, member: 8263"] Baker, I work near Forward Foods, and make dinner of a Farrel baguette and olive oil from there far more than I'd care to admit. I'm a huge fan of authentic old world style bread, and it's not always easy to find. Great stuff, keep it up! Any plans for a retailer in Edmond soon, by any chance? I'd probably never hold my nose and eat grocery store bread again if so. [/QUOTE]
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