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The Range
Ammo & Reloading
Recipes for 75 & 80gn A-Max
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<blockquote data-quote="zcruse" data-source="post: 1474974" data-attributes="member: 10893"><p>Don't know how accurate this info is but I heard somewhere (can't remember exactly where) that the reason has to do with the 80gr being a very low drag bullet. Supposedly the length that its ojive contacts with the rifling is actually less than the 75gr's which reduces the pressure to below the 75's. Like I said, I have no idea if there's a bit of truth to it but it may be an adequate explanation for time being.</p><p></p><p>Disclaimer: take anything zcruse says with a grain of salt, he often makes mistakes just like everyone else!</p></blockquote><p></p>
[QUOTE="zcruse, post: 1474974, member: 10893"] Don't know how accurate this info is but I heard somewhere (can't remember exactly where) that the reason has to do with the 80gr being a very low drag bullet. Supposedly the length that its ojive contacts with the rifling is actually less than the 75gr's which reduces the pressure to below the 75's. Like I said, I have no idea if there's a bit of truth to it but it may be an adequate explanation for time being. Disclaimer: take anything zcruse says with a grain of salt, he often makes mistakes just like everyone else! [/QUOTE]
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Recipes for 75 & 80gn A-Max
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