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The Water Cooler
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Well, I'm Not Ever Moving to Australia
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<blockquote data-quote="tRidiot" data-source="post: 3214103" data-attributes="member: 9374"><p>That style of beans is what was served with every traditional English breakfast I ever ate in England or Ireland when I was living there. I always found it a bit odd, but hey, that's what they do. I don't care for their sausages, either. Not even just the "blood sausages" but their regular ones had a different texture, kinda mushy-like, as if they were putting grain in them or something.</p></blockquote><p></p>
[QUOTE="tRidiot, post: 3214103, member: 9374"] That style of beans is what was served with every traditional English breakfast I ever ate in England or Ireland when I was living there. I always found it a bit odd, but hey, that's what they do. I don't care for their sausages, either. Not even just the "blood sausages" but their regular ones had a different texture, kinda mushy-like, as if they were putting grain in them or something. [/QUOTE]
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Well, I'm Not Ever Moving to Australia
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