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The Water Cooler
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What's cooking tonight?
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<blockquote data-quote="doctorjj" data-source="post: 2782191" data-attributes="member: 7292"><p>I must have been drunk when I wrote that. I run the egg at 210 or 215. Not 165. But anyway, dome temp of 210-215 and I usually have to increase the middle time to 3 hours, foiled, to get them as tender as I like.</p></blockquote><p></p>
[QUOTE="doctorjj, post: 2782191, member: 7292"] I must have been drunk when I wrote that. I run the egg at 210 or 215. Not 165. But anyway, dome temp of 210-215 and I usually have to increase the middle time to 3 hours, foiled, to get them as tender as I like. [/QUOTE]
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