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The Water Cooler
General Discussion
Who eats sardines, if so, how?
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<blockquote data-quote="joegrizzy" data-source="post: 3786379" data-attributes="member: 45524"><p>fwiw, you can get canned eel from the asian market that is even better than deenz or kippers imo. it's not as good as sushi grade eel, in fact it's a completely different eel altogether, but mixed with rice it's even better than kippers.</p><p></p><p>edit: it's the sauce. the sauce isn't like a japanese eel sauce, it's like a char siu. so like an asian bbq sauce with anise and fennel (chinese five spice). it's so gooooood</p></blockquote><p></p>
[QUOTE="joegrizzy, post: 3786379, member: 45524"] fwiw, you can get canned eel from the asian market that is even better than deenz or kippers imo. it's not as good as sushi grade eel, in fact it's a completely different eel altogether, but mixed with rice it's even better than kippers. edit: it's the sauce. the sauce isn't like a japanese eel sauce, it's like a char siu. so like an asian bbq sauce with anise and fennel (chinese five spice). it's so gooooood [/QUOTE]
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Who eats sardines, if so, how?
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