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The Water Cooler
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Fin and Feather Resort
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<blockquote data-quote="dennishoddy" data-source="post: 3786523" data-attributes="member: 5412"><p>Same think happened to Gaston's White River Resort in the Bull shoals tailwaters. When the original owner ran it, he did so for the benefit of his customers. He realized if the customers quit coming, he would fail as a business, so he catered to every whim and offered great customer service. When we stayed there, a sleeve of trout power bait would be left on each pillow by housekeeping every day you stayed there. The restaurant was impressive and at one time was the only Michelin 1 star restaurant in Arkansas.</p><p>Sadly the owner passed and SIL took over. The restaurant lost it's star with the food becoming like cheap diner food. Trout bait went away and the total vibe of the place is that of a place in trouble. Reservations used to be a year in advance, now there are vacant rooms daily.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 3786523, member: 5412"] Same think happened to Gaston's White River Resort in the Bull shoals tailwaters. When the original owner ran it, he did so for the benefit of his customers. He realized if the customers quit coming, he would fail as a business, so he catered to every whim and offered great customer service. When we stayed there, a sleeve of trout power bait would be left on each pillow by housekeeping every day you stayed there. The restaurant was impressive and at one time was the only Michelin 1 star restaurant in Arkansas. Sadly the owner passed and SIL took over. The restaurant lost it's star with the food becoming like cheap diner food. Trout bait went away and the total vibe of the place is that of a place in trouble. Reservations used to be a year in advance, now there are vacant rooms daily. [/QUOTE]
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