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Hobbies & Interests
Hunting & Fishing
Question for Hunters: Do any of you process the meat and tan your hides?
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<blockquote data-quote="becker_atc" data-source="post: 1886877" data-attributes="member: 12903"><p>Processing them is a family affair. Dad gets the deer (we won't go there <img src="/images/smilies/censored.gif" class="smilie" loading="lazy" alt=":censored:" title="Censored :censored:" data-shortname=":censored:" /> ...atleast the first one, he has extremely good luck), I generally skin and quarter and cut out the back straps and loins, and mother, a non-hunter, does the sorting de-boning, grinding, steaking ect so that the fat trimming and no hair is kept to her (the cooks) standard. So everyone is involved that time of year does their share. Makes for a bit of pridefullness (sp?) knowing you all did it together. </p><p></p><p>As for the hide, i started one and its still in the freezer needing to be finished with the fleshing. not hard just takes time.</p></blockquote><p></p>
[QUOTE="becker_atc, post: 1886877, member: 12903"] Processing them is a family affair. Dad gets the deer (we won't go there :censored: ...atleast the first one, he has extremely good luck), I generally skin and quarter and cut out the back straps and loins, and mother, a non-hunter, does the sorting de-boning, grinding, steaking ect so that the fat trimming and no hair is kept to her (the cooks) standard. So everyone is involved that time of year does their share. Makes for a bit of pridefullness (sp?) knowing you all did it together. As for the hide, i started one and its still in the freezer needing to be finished with the fleshing. not hard just takes time. [/QUOTE]
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Question for Hunters: Do any of you process the meat and tan your hides?
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