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The Water Cooler
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<blockquote data-quote="O4L" data-source="post: 3291217" data-attributes="member: 24429"><p>I drink dark roasted coffee, black, brewed in a ten year old Mr. Coffee. </p><p></p><p>I don't need high dollar coffee to enjoy a few cups each morning and here and there throughout the day but I do like drinking the more expensive coffee when it is gifted to me. I just won't pay a lot for coffee myself.</p><p></p><p>My dad always drank his coffee with two spoonfuls of sugar when I was a kid so that is how I started drinking it. Over time I put less and less sugar in my coffee until I eventually started drinking it black.</p><p></p><p>Now Irish coffee or something similar that I make, usually with bourbon, is a different story. I'll add a generous pour of whiskey, a little stevia, and top it with a dollop of whip cream. Good stuff on a cold evening!</p></blockquote><p></p>
[QUOTE="O4L, post: 3291217, member: 24429"] I drink dark roasted coffee, black, brewed in a ten year old Mr. Coffee. I don't need high dollar coffee to enjoy a few cups each morning and here and there throughout the day but I do like drinking the more expensive coffee when it is gifted to me. I just won't pay a lot for coffee myself. My dad always drank his coffee with two spoonfuls of sugar when I was a kid so that is how I started drinking it. Over time I put less and less sugar in my coffee until I eventually started drinking it black. Now Irish coffee or something similar that I make, usually with bourbon, is a different story. I'll add a generous pour of whiskey, a little stevia, and top it with a dollop of whip cream. Good stuff on a cold evening! [/QUOTE]
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