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The Water Cooler
General Discussion
Pecan Rye Whiskey?
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<blockquote data-quote="Seadog" data-source="post: 3586356" data-attributes="member: 9018"><p>I’ve never had this stuff before or even heard of it. It has me tempted to go look some up just to add to my collection and try out one of these days. It looks like you can get some that is fairly weak in the 20% range and then others open to the mid 50%. As much liquor as I’ve tried I would’ve thought I’d heard of it. There is a sweet cinnamon liquor that is totally unrelated but makes me think of The rock rye you were talking about. I Think it’s called aftershock and looking into the bottle it has a bunch of crystals in it. I believe it is sugar in the bottle but I don’t know. It’s been along time since I’ve seen the stuff. I have a friend that used to always keep a bottle of it in the freezer and drink it with Dr. pepper</p></blockquote><p></p>
[QUOTE="Seadog, post: 3586356, member: 9018"] I’ve never had this stuff before or even heard of it. It has me tempted to go look some up just to add to my collection and try out one of these days. It looks like you can get some that is fairly weak in the 20% range and then others open to the mid 50%. As much liquor as I’ve tried I would’ve thought I’d heard of it. There is a sweet cinnamon liquor that is totally unrelated but makes me think of The rock rye you were talking about. I Think it’s called aftershock and looking into the bottle it has a bunch of crystals in it. I believe it is sugar in the bottle but I don’t know. It’s been along time since I’ve seen the stuff. I have a friend that used to always keep a bottle of it in the freezer and drink it with Dr. pepper [/QUOTE]
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Pecan Rye Whiskey?
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