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The Water Cooler
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Red's Southern Diner.
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<blockquote data-quote="Danny Tanner" data-source="post: 1763885" data-attributes="member: 10619"><p>Somebody tried telling me the fried chicken is as good as Eischen's. I love Eischen's, while their chicken isn't anything special (think Bobo's honey-drizzled, smoked fried chicken), it's just really good, classic fried chicken.</p><p></p><p>His statement made me curious to try Red's, but now I've got your statement to consider. Any time I try a new restaurant that has at least a small touch on southern cooking/comfort foods or better yet, a place like Red's that promotes themselves as field experts, I try the chicken fried steak and gravy. If they can't master that, I lose interest in going back to try anything else.</p></blockquote><p></p>
[QUOTE="Danny Tanner, post: 1763885, member: 10619"] Somebody tried telling me the fried chicken is as good as Eischen's. I love Eischen's, while their chicken isn't anything special (think Bobo's honey-drizzled, smoked fried chicken), it's just really good, classic fried chicken. His statement made me curious to try Red's, but now I've got your statement to consider. Any time I try a new restaurant that has at least a small touch on southern cooking/comfort foods or better yet, a place like Red's that promotes themselves as field experts, I try the chicken fried steak and gravy. If they can't master that, I lose interest in going back to try anything else. [/QUOTE]
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