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The Water Cooler
General Discussion
seasoning a new cast iron grill?
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<blockquote data-quote="BIG_MIKE2005" data-source="post: 2042079" data-attributes="member: 3309"><p>Here is a GREAT forum for smoker seasoning & basically all things smoker related.</p><p></p><p><a href="http://thesmokering.com/forum/" target="_blank">http://thesmokering.com/forum/</a></p><p></p><p>Typically the best way to season the smoker is to fire it up for a few hours with some good wood in it and no food. Just let it start seasoning itself in the natural flavors. At least thats what I have found on this forum I posted a link to. I'm in the market for a nice thick smoker myself & believe I'm gonna go through a local guy as well. Company called Bellfab I believe.</p></blockquote><p></p>
[QUOTE="BIG_MIKE2005, post: 2042079, member: 3309"] Here is a GREAT forum for smoker seasoning & basically all things smoker related. [url]http://thesmokering.com/forum/[/url] Typically the best way to season the smoker is to fire it up for a few hours with some good wood in it and no food. Just let it start seasoning itself in the natural flavors. At least thats what I have found on this forum I posted a link to. I'm in the market for a nice thick smoker myself & believe I'm gonna go through a local guy as well. Company called Bellfab I believe. [/QUOTE]
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seasoning a new cast iron grill?
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