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The Water Cooler
General Discussion
Tips for smoking ribs on a gas grill
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<blockquote data-quote="Mitch Rapp" data-source="post: 1591737" data-attributes="member: 332"><p>I have a buddy who does ribs on the grill, he boils them first, till they are done, and then puts BBQ sauce on them and puts them on the grill to blacken them up a bit. They turn out real tender and not half bad.</p><p></p><p></p><p></p><p>All that being said, when I do ribs it is on the smoker, with a mix of hickory and maple. I lather them up with a mustard and BBQ sauce mix along with lots of seasonings to give them a nice caramelized bark.</p></blockquote><p></p>
[QUOTE="Mitch Rapp, post: 1591737, member: 332"] I have a buddy who does ribs on the grill, he boils them first, till they are done, and then puts BBQ sauce on them and puts them on the grill to blacken them up a bit. They turn out real tender and not half bad. All that being said, when I do ribs it is on the smoker, with a mix of hickory and maple. I lather them up with a mustard and BBQ sauce mix along with lots of seasonings to give them a nice caramelized bark. [/QUOTE]
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Tips for smoking ribs on a gas grill
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