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The Water Cooler
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Vidalia onions
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<blockquote data-quote="rickm" data-source="post: 3784204" data-attributes="member: 24476"><p>This has nothing to do with onions or peppers but if you take your okra and prepare it for frying and spread it on a cookie sheet then freeze and after frozen put in a ziplock bag you only have to take out what you need instead of thawing the whole bag, now if your like me you can never cook too much fried okra.</p></blockquote><p></p>
[QUOTE="rickm, post: 3784204, member: 24476"] This has nothing to do with onions or peppers but if you take your okra and prepare it for frying and spread it on a cookie sheet then freeze and after frozen put in a ziplock bag you only have to take out what you need instead of thawing the whole bag, now if your like me you can never cook too much fried okra. [/QUOTE]
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Vidalia onions
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