Best steak I have ever eaten was at the Feed Lot in Atlantic Iowa. Here in Tulsa I enjoy Flemings.
Clicks in Pawnee..
+1000 it beats cattlemens all to pieces. I got the Porterhouse last time I was there and never even unwrapped my knife just stick the fork in and pull no need to even hold the other side down. Now that is what I call tender. Not to mention it was a 24 ounce steak that was cooked to a medium rare the whole way through just the way I like it. And they have a salad bar, not a ton of sides but I don't go for the sides.
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