oh yeah, i like GD 12 yr also. forgot about that one. i agree on the four roses but its a little sweet for me.
Too Sweet? It's a high rye bourbon. Should be much more rye spice and heat than sweetness in there.
For those wondering, this makes a pretty good "If you like XXXXX, ttry YYYYYY" chart. Explore other whiskies with similar mash bill to what you enjoy. They will be different but still probably his whatever preference you have in the bourbon you like:
The Three Recipe’s or Mash Bill’s in bourbon
Traditional Bourbon Recipe (my term, not industry’s) – 70-80% corn –with the balance rye and some barley. Think of sweet and spicy, back of the tongue experience. Bourbon can be up to 100% corn, but corn becomes neutral during aging only keeping the sweetness, so a flavoring grain of rye is used, and of course the barley for converting those starches in to sugar, and that biscuity quality and hints of chocolate.
High Rye Bourbon Recipe – 18% + rye – dials back on the corn, keeping basically the same amount of barley as a Traditional Bourbon, but doubles up on the rye. Rye is a back of the tongue experience, and gives it that nice white pepper spice like a slice of rye bread. These bourbons will be less sweet and more spicey.
Wheat Bourbon Recipe – 70-80% corn – similar to Traditional, but replace the rye with wheat. Wheat allows the sweetness of the corn, and the sugars from the barrel to be more pronounced. Think “soft and sweet”, with a front of the tongue experience.
Code:
High Rye Bourbon Recipes
Old Grand Dad Basil Hayden’s Four Roses Bulleit
Very Old Barton Kentucky Tavern 1792 Old Forester
Wheat Bourbon Recipes
W.L. Weller Maker’s Mark *Bernheim Wheat Whiskey is a
Old Fitzgerald Van Winkle straight wheat whiskey (at least
Rebel Yell Larceny 51% wheat) – it is not a wheat bourbon.
Traditional Bourbon Recipes – EVERYTHING ELSE including
Jim Beam Evan Williams Booker’s Wild Turkey
Knob Creek Eagle Rare J.T.S. Brown Woodford Reserve
Elijah Craig Buffalo Trace Old Crow Heaven Hill
from:
http://www.whiskeyprof.com/theres-only-3-general-bourbon-recipes-yall/