Need you guys to check in. Tell us what you brew.
I am relatively new to the craft. I have an IPA (whole grain) and an Irish Stout (grain/extract) under my belt, with an Imperial Red Ale set to brew Sunday along with some red wine and some blackberry mead. I dont do kits. Really trying to learn about flavours, bitters, aromas so my last 2 have been, in all honesty, my own recipes. The IPA was awesome if you love hops. The stout, Im a little worried about. Had an OG around 1.062 and its was 1.023 before going to 2ndary fermenter and only dropped .001 in 7 days (was expecting a FG of 1.015). But oh well, its a learning experience, right?
Just looking to find out who my fellow brewers are. Afterall, it is a hobby based heavily on community, is it not?
I am relatively new to the craft. I have an IPA (whole grain) and an Irish Stout (grain/extract) under my belt, with an Imperial Red Ale set to brew Sunday along with some red wine and some blackberry mead. I dont do kits. Really trying to learn about flavours, bitters, aromas so my last 2 have been, in all honesty, my own recipes. The IPA was awesome if you love hops. The stout, Im a little worried about. Had an OG around 1.062 and its was 1.023 before going to 2ndary fermenter and only dropped .001 in 7 days (was expecting a FG of 1.015). But oh well, its a learning experience, right?
Just looking to find out who my fellow brewers are. Afterall, it is a hobby based heavily on community, is it not?