We were going to just buy a turkey breast since there are only two of us but found a whole turkey 18# for $13 and some change. Here';s the problem-two of us so I want to cut the bird in half, put the other half back in the freezer and cook one half. I had a friend who cut a turkey in half with a hacksaw but I don't want to go that route, any ideas on how to cut a turkey in half?
After cooking a turkey or chicken, the wife separates the legs, thighs, wings, and fillets the breast meat and divvies it up that way. Most gets packaged and frozen. When needed, some of it will be thawed for a dinner, to make soup, and some for sandwiches, etc. It works out good!
Woody
Woody
But I want to cut a frozen turkey...not a fresh or thawed one. It's not good to refreeze poultry.
But I found this on youtube!
You could always use a sawzall, I’ve see this before or the following. Watch to the end.
I bet a multi tool would work pretty well. I wouldn't want to use dirty old saws and wedges though.
I take it you aren't a believer in the "five second rule," are you?
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