If anyone gives you guff about it, explain that the propane is for your wife.
thought this would be a different kind of thread, my bad.
Ha, well, honestly that's the truth. For once an excuse actually works out in my favor. Mainly her and the youngin for hot dogs, chicken breasts, etc. I'd rather not dirty up the charcoal side with charcoal, but mainly use it as a smoking rack for better meats.
So,
Gas = weeknight meals
Smoke side = weekends
I just bought a new all in one model. I bought a Trager wood pellet grill. Their are several models and it is a smoker,grill and confection oven all in one!
I'd probably get laughed on the stage, but I'm thinking about picking up a Char-Griller Duo from Lowe's. Half propane, half charcoal, but has an optional side-fire box. Starting at $300 for the unit and $50~ for the side-fire box.
http://www.lowes.com/pd_5050-49769-...br|0||p_product_qty_sales_dollar|1&facetInfo=
Out of the box, they just seem mediocre to somewhat decent. But, there's a lot of people modifying these things to make pretty incredible rigs. So, I'd like to pick one up, re-paint and treat it, add a side-fire box, have someone cut me some steel heat tuning plates for the charcoal side and a baffle for the lid to bring the stack down closer to the food.
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