How many sticks of butter per steak do you recommend?Here’s a tip: after you take your preferred steak off the grill, plate it. Then put a pat of real butter on top then cover lightly with foil to let it rest for 10 mins or so. That butter will melt all down over that steak and really give it some dee-lucious flavor. Plus, you can then use the tinfoil on your head.
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