Cooking/Food thread

[CHenry]

Haha, I’ll try to remember to take a pic next time I make chili

 

[chazroh]

I use the two alarm chili kit and add all the masa flour in it to thicken it up, it’s real thick

 

[CHenry]

I use the two alarm chili kit and add all the masa flour in it to thicken it up, it’s real thick

I use McCormick Texas style seasoning packets. How much flour do you use? I thought about that...

 

[RickN]

Thats Pinterest, not GC. And everyone of those recipes are soupy... @chazroh
your just used to Wolf Brand in a can LOL.

"A classic chili recipe inspired by Golden Corral's Timberline Chili."

 

[RickN]

I use McCormick Texas style seasoning packets. How much flour do you use? I thought about that...

Harassment aside, I use McCormick too and mine does not come out soupy. Might be to much water or tomato juice. Or possible just an old packet of seasoning.

 

[chazroh]

I use McCormick Texas style seasoning packets. How much flour do you use? I thought about that...

It comes with a packet of it. I’ll look at it and guesstimate how much is is

 

[CHenry]

Harassment aside, I use McCormick too and mine does not come out soupy. Might be to much water or tomato juice. Or possible just an old packet of seasoning.

No water added, I used a large can of tomato juice. I like it just fine this way. Toss in a crumbled up piece of cornbread and WALLAH, no more soup.

 

[chazroh]

I’d guess it’s about a tablespoon of flour, mix it in a quarter cup of warm water and add to chili, it thickens as it simmers

 

[CHenry]

View attachment 152714 View attachment 152715
I’d guess it’s about a tablespoon of flour, mix it in a quarter cup of warm water and add to chili, it thickens as it simmers

How many oz is that packet? Of maybe you could measure it in a measuring cup. Asking cause I have a lb bag I can use.

 

[RickN]

No water added, I used a large can of tomato juice. I like it just fine this way. Toss in a crumbled up piece of cornbread and WALLAH, no more soup.

Ever try it with V8? I use it in place of tomato juice in some of my cooking.