Finished product from smoke tube.
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That looks like more than smoke. What is it?Finished product from smoke tube.
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Basting. I threw together a mix of olive oil, Teriyaki, Balsamic vinegar, granulated garlic, and Head country dry rub seasoning.That looks like more than smoke. What is it?
Hmmm... is there room to mount it front to back rather than side to side? Or does the lid design prevent that as well?I saved the rotisserie kit on the last gas grill we had with intention of mounting it on this pellet grill. Unfortunately, the pellet hopper is right where holes would need to be drilled and hardware mounted. The lid design on this pellet grill doesn’t lend itself to a rotisserie being added either.
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