Eddie's at 31st Harvard in Tulsa is closing real soon (weeks). not fancy but absolutely the best Ribeye steak in Tulsa!
could be wrong but I'm thinking Eddie's is the oldest steak house same location in Tulsa.
Tulsa area .. it's Hickory House in Sapulpa and Burnco downtown ..
no one else comes close except for my own BBQ of course
sure miss slick's in muskogee, runts has done a good job taking over.
wild horse BBQ was good but too far a drive from Tulsa.
OT .. Eddie's at 31st Harvard in Tulsa is closing real soon (weeks). not fancy but absolutely the best Ribeye steak in Tulsa!
could be wrong but I'm thinking Eddie's is the oldest steak house same location in Tulsa.
Eddie's uses about 1 1/4in thick aged ribeye about 20 oz .. cooked on a very special top flame broiler grill.
Thats too bad, a real institution in Tulsa among steak joints. Went there many family dinners.
My daughter has a business at 32nd Place and Harvard and when I was over that way last week I noticed that entire area has really changed alot.
^^^ This. I don't generally like ribs, but I'll drive to Davis for Smokin' Joe's ribs.Smokin Joe's in Davis
Backdoor bbq is my favorite in okc.
Spriggs is hit and miss but still the best around Midwest city. Ive always heard Leos was the place to go in OKC but never been. Ive had a lot a great bbq from different places but never found a place that was great every time. I ate at the new vans in Shawnee close to i40 and it was delicious...then tried the original Vans since everyone I talked to said it was the greatest. Their ribs were horrible. dry and flavorless.
worst bbq ive ever had was rib crib in MWC.
Forget barbecue, eat tacos. Mmmmmm, tacos.
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